Meat is animal flesh that is eaten as food. ξ1 Humans are omnivorous, ξ2ξ3 and have hunted and killed animals for meat since prehistoric times. The advent of civilization allowed the domestication of animals such as chickens, sheep, pigs and cattle, and eventually their use in meat production on an industrial scale.
Frank Vincent ZappaUntil discovering his birth certificate as an adult, Zappa believed he had been christened "Francis", and he is credited as Francis on some of his early albums. His legal name was always "Frank", however, never "Francis". Cf. Zappa with Occhiogrosso, 1989, The Real Frank Zappa Book, p. 15. (December 21, 1940 – December 4, 1993) was an American musician, bandleader, songwriter, composer, recording engineer, record producer, and film director. In a career spanning more than 30 ..
Chef2Chef.net is a culinary website with recipes, columns, food-related forums and blogs, chef interviews, and online cooking classes. The site has an index and search tool that includes culinary schools in the U.S. and around the globe with information available by city, state, and country. Chef2Chef has a restaurant and food services employment job board for job seekers and employers and a Marketplace with equipment, services, and supplies for the chef consumer and food service organizations. The site als..
Cake is a form of bread or bread-like food. In its modern forms, it is typically a sweet bakeddessert. In its oldest forms, cakes were normally fried breads or , and normally had a disk shape. Determining whether a given food should be classified as bread, cake, or pastry can be difficult.
Packaging is the technology of enclosing or protecting products for distribution, storage, sale, and use. Packaging also refers to the process of design, evaluation, and production of packages. Packaging can be described as a coordinated system of preparing goods for transport, warehousing, logistics, sale, and end use. Packaging contains, protects, preserves, transports, informs, and sells.Soroka (2002) Fundamentals of Packaging Technology, Institute of Packaging Professionals ISBN 1-930268-25-4 In many ..
Jeffrey L. "Jeff" Smith (January 22, 1939 – July 7, 2004) was the author of several best-selling cookbooks and the host of The Frugal Gourmet, a popular American cooking show which began in Tacoma, Washington in 1973 as Cooking Fish Creatively and later moved to WTTW in Chicago, and Natan Katzman's A La Carte Communications, where it aired nationally on PBS from 1983 to 1997.
A flagellate is an organism with one or more whip-like organelles called flagella. Some cells in may be flagellate, for instance the spermatozoa of most phyla. do not produce flagellate cells, but , , green algae, some gymnosperms and other closely related plants do. Likewise, most fungi do not produce cells with flagellae, but the primitive fungal do. Many take the form of single-celled flagellates.
Milk is a white liquid produced by the of . It is the primary source of nutrition for young mammals before they are able to digest other types of food. Early-lactation milk contains colostrum, which carries the mother's antibodies to the baby and can reduce the risk of many diseases in the baby. It also contains many other nutrients.
