Osmotrophy
and a cellular feeding mechanism involving the direct absorption of dissolved Organic compound by osmosis. Organisms that use osmotrophy are called osmotrophs. Osmotrophy is used by diverse groups of organisms. Organisms that use osmotrophy include like bacteria, many species of and most Fungus. Invertebrate animal groups like , sponges, , and may use osmotrophic feeding as a supplemental food source. A common subset of osmotrophy is lysotrophy, in which organisms secrete enzymes into the extracellular environment to break down macromolecules into smaller, soluble molecules for absorption.
The effectiveness of osmotrophy is largely dependent on environmental conditions. Depending on which nutrients are available, microbes can adjust their feeding strategies, producing specific proteins and transporters. These functions affect which microbes can thrive in certain environments and how they compete with one another. As a result, natural selection acts on these systems, shaping osmotrophic traits.
Most microbes use osmotrophy as their main source of nutrition, while other organisms use a combination of phagotrophy (organisms internalize and digest particles/digest prey within the cell), phototrophy (using light energy to make sugar via photosynthesis), and osmotrophy.
|
|