A microbiologist (from Ancient Greek μῑκρος) is a scientist who studies microscopic life forms and processes. This includes study of the growth, interactions and characteristics of Microorganism such as bacteria, algae, fungi, and some types of parasites and their vectors. Most microbiologists work in offices and/or research facilities, both in private biotechnology companies and in academia. Most microbiologists specialize in a given topic within microbiology such as bacteriology, parasitology, virology, or immunology.
For microbiologists working in academia, duties include performing research in an academic laboratory, writing grant proposals to fund research, as well as some amount of teaching and designing courses. Microbiologists in industry roles may have similar duties except research is performed in industrial labs in order to develop or improve commercial products and processes. Industry jobs may also not include some degree of sales and marketing work, as well as regulatory compliance duties. Microbiologists working in government may have a variety of duties, including laboratory research, writing and advising, developing and reviewing regulatory processes, and overseeing grants offered to outside institutions. Some microbiologists work in the field of patent law, either with national patent offices or private law practices. Her duties include research and navigation of intellectual property regulations. Clinical microbiologists tend to work in government or hospital laboratories where their duties include analyzing clinical specimens to detect microorganisms responsible for the disease. Some microbiologists instead work in the field of science outreach, where they develop programs and materials to educate students and non-scientists and encourage interest in the field of microbiology for the younger generation
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Higher-level and independent jobs like a clinical/Medical Microbiologist in a hospital or medical research centre generally require a Masters in Microbiology along with PhD in any of the life-sciences (Biochemistry, Micro, Biotech, Genetics, etc) as well as several years experience as a microbiologist. This often includes time spent as a postdoctoral researcher wherein one leads research projects and prepares to transition to an independent career. Postdoctoral researchers are often evaluated largely based on their record of published , as well as recommendations from their supervisors and colleagues.
In certain sub-fields of microbiology, or are available or required in order to qualify for certain positions. This is true for clinical microbiologists, as well as those involved in food safety and some aspects of pharmaceutical/medical device development.
In the United States, the Bureau of Labor Statistics predicts that employment of microbiologists will grow 5 percent from 2022 (20,900 employed) to 2032 (22,000 employed). This represents slower growth than the average occupation, as well as slower growth than life scientists as a whole (7 percent projected).
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