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Azotobacter is a of usually , oval or spherical that form thick-walled (and also has hard crust) and may produce large quantities of capsular . They are aerobic, free-living soil that play an important role in the in nature, binding atmospheric , which is inaccessible to plants, and releasing it in the form of ions into the soil (nitrogen fixation). In addition to being a for studying , it is used by humans for the production of , , and some . The first representative of the genus, Azotobacter chroococcum, was discovered and described in 1901 by Dutch and botanist Martinus Beijerinck. Azotobacter species are Gram-negative bacteria found in neutral and alkaline soils, in water, and in association with some plants.


Biological characteristics

Morphology
Cells of the genus Azotobacter are relatively large for bacteria (2–4 μm in diameter). They are usually oval but may take various forms from rods to . In microscopic preparations, the cells can be dispersed or form irregular clusters or, occasionally, chains of varying lengths. In fresh cultures, cells are mobile due to the numerous . Later, the cells lose their mobility, become almost spherical, and produce a thick layer of , forming the cell capsule. The shape of the cell is affected by the , which is present in the nutrient medium .

Under magnification, the cells show inclusions, some of which are colored. In the early 1900s, the colored inclusions were regarded as "reproductive grains", or – a kind of cells. However, the granules were later determined to not participate in the . The colored grains are composed of , whereas the colorless inclusions are drops of fat, which act as energy reserves.


Cysts
Cysts of the genus Azotobacter are more resistant to adverse environmental factors than the vegetative cells; in particular, they are twice as resistant to light. They are also resistant to drying, , and and solar irradiation, but not to heating.

The formation of cysts is induced by changes in the concentration of nutrients in the medium and the addition of some organic substances such as , n-, or β-hydroxybutyrate. Cysts are rarely formed in liquid media. The formation of cysts is induced by chemical factors and is accompanied by shifts, changes in , respiration, and of ; it is also affected by aldehyde dehydrogenase and the response regulator AlgR.

The cysts of Azotobacter are spherical and consist of the so-called "central body" – a reduced copy of vegetative cells with several – and the "two-layer shell". The inner part of the shell is called intine and has a fibrous structure. The outer part has a hexagonal crystalline structure and is called exine. Exine is partially hydrolyzed by and is resistant to , in contrast to the central body. The central body can be isolated in a viable state by some agents. The main constituents of the outer shell are composed of long aliphatic chains and rings. Alkylresorcinols are also found in other bacteria, animals, and plants.


Germination of cysts
A cyst of the genus Azotobacter is the resting form of a vegetative cell; however, whereas usual vegetative cells are reproductive, the cyst of Azotobacter does not serve this purpose and is necessary for surviving adverse environmental factors. When more favorable environmental conditions resume, which includes a certain value of pH, temperature, and source of , the cysts germinate, and the newly formed vegetative cells multiply by a simple division. During the germination, the cysts sustain damage and release a large vegetative cell. Microscopically, the first manifestation of spore germination is the gradual decrease in light by cysts, which is detected with phase contrast microscopy. Germination of cysts takes about 4–6 hours. During germination, the central body grows and captures the granules of volutin, which are located in the (the innermost layer). Then, the exine bursts and the vegetative cell is freed from the exine, which has a characteristic horseshoe shape. This process is accompanied by metabolic changes. Immediately after being supplied with a carbon source, the cysts begin to absorb and emit ; the rate of this process gradually increases and saturates after four hours. The synthesis of and occurs in parallel, but it intensifies only after five hours after the addition of the carbon source. The synthesis of and nitrogen fixation are initiated 5 hours after the addition of glucose to a nitrogen-free nutrient medium.

Germination of cysts is accompanied by changes in the intima, visible with an electron microscope. The intima consists of , , and proteins and has almost the same volume as the central body. During germination of cysts, the intima undergoes and is used by the cell for the synthesis of its components.


Physiological properties
Azotobacter respires aerobically, receives energy from reactions, using organic compounds as , and can use a variety of carbohydrates, alcohols, and salts of as sources of carbon.

Azotobacter can fix at least 10 μg of nitrogen per gram of glucose consumed. Nitrogen fixation requires ions, but they can be partially or completely replaced by ions. If atmospheric nitrogen is not fixed, the source of nitrogen can alternatively be , ions, or . The optimal pH for the growth and nitrogen fixation is 7.0–7.5, but growth is sustained in the pH range from 4.8 to 8.5.

(2026). 9780387950402, Springer.
Azotobacter can also grow , in a molecular nitrogen-free medium containing ; this growth mode is hydrogen-dependent. Hydrogen is available in the soil, thus this growth mode may occur in nature.

While growing, Azotobacter produces flat, slimy, paste-like colonies with a diameter of 5–10 mm, which may form films in liquid nutrient media. The colonies can be dark-brown, green, or other colors, or may be colorless, depending on the species. The growth is favored at a temperature of 20–30°C.

Bacteria of the genus Azotobacter are also known to form intracellular inclusions of polyhydroxyalkanoates under certain environmental conditions (e.g. lack of elements such as phosphorus, nitrogen, or oxygen combined with an excessive supply of carbon sources).


Pigments
Azotobacter produces . For example, Azotobacter chroococcum forms a dark-brown water-soluble pigment . This process occurs at high levels of metabolism during the fixation of nitrogen and is thought to protect the system from oxygen. Other Azotobacter species produce pigments from yellow-green to purple colors, including a green pigment which with a yellow-green light and a pigment with blue-white fluorescence.


Genome
The sequence of chromosomes of Azotobacter vinelandii, strain AvOP, is partially determined. This chromosome is a circular DNA molecule which contains 5,342,073 pairs and 5,043 genes, of which 4,988 encode proteins. The fraction of + pairs is 65 mole percent. The number of chromosomes in the cells and the DNA content increases upon aging, and in the stationary growth phase, cultures may contain more than 100 copies of a chromosome per cell. The original DNA content (one copy) is restored when replanting the culture into a fresh medium. In addition to chromosomal DNA, Azotobacter can contain .


Distribution
Azotobacter species are ubiquitous in and weakly , but not acidic soils. They are also found in the Arctic and Antarctic soils, despite the cold climate, short growing season, and relatively low pH values of these soils. In dry soils, Azotobacter can survive in the form of cysts for up to 24 years.

Representatives of the genus Azotobacter are also found in aquatic habitats, including fresh water and brackish marshes. Several members are associated with plants and are found in the , having certain relationships with the plants. Some strains are also found in the cocoons of the earthworm .


Nitrogen fixation
Azotobacter species are free-living, nitrogen-fixing bacteria; in contrast to species, they normally fix molecular nitrogen from the atmosphere without relations with plants, although some Azotobacter species are associated with plants. Nitrogen fixation is inhibited in the presence of available nitrogen sources, such as ammonium ions and nitrates.

Azotobacter species have a full range of enzymes needed to perform nitrogen fixation: , , and an important enzyme . The process of nitrogen fixation requires an influx of energy in the form of adenosine triphosphate. Nitrogen fixation is highly sensitive to the presence of oxygen, so Azotobacter developed a special defensive mechanism against oxygen, namely a significant intensification of metabolism that reduces the concentration of oxygen in the cells. Also, a special nitrogenase-protective protein protects nitrogenase and is involved in protecting the cells from oxygen. not producing this protein are killed by oxygen during nitrogen fixation in the absence of a nitrogen source in the medium. ions play a certain role in the processes of nitrogen fixation by Azotobacter.


Nitrogenase
Nitrogenase is the most important enzyme involved in nitrogen fixation. Azotobacter species have several types of nitrogenase. The basic one is molybdenum-iron nitrogenase. An alternative type contains vanadium; it is independent of molybdenum ions and is more active than the Mo-Fe nitrogenase at low temperatures. So it can fix nitrogen at temperatures as low as 5 °C and its low-temperature activity is 10 times higher than that of Mo-Fe nitrogenase. An important role in maturation of Mo-Fe nitrogenase plays the so-called P-cluster. Synthesis of nitrogenase is controlled by the nif genes. Nitrogen fixation is regulated by the NifA and the "sensor" NifL which modulates the activation of gene transcription of nitrogen fixation by -dependent switching. This regulatory mechanism, relying on two proteins forming complexes with each other, is uncommon for other systems.


Importance
Nitrogen fixation plays an important role in the nitrogen cycle. Azotobacter also synthesizes some biologically active substances, including some such as , thereby stimulating plant growth. PDF copy They also facilitate the mobility of heavy metals in the soil, thus enhancing of soil from heavy metals, such as , mercury and . Some kinds of Azotobacter can also biodegrade -containing aromatic compounds, such as 2,4,6-trichlorophenol, which was previously used as an , , and , but later was found to have and effects.


Applications
Owing to their ability to fix molecular nitrogen and therefore increase the soil fertility and stimulate plant growth, Azotobacter species are widely used in agriculture,
(2026). 9788123906614, New Delhi. .
particularly in nitrogen such as . They are also used in production of , which is applied in medicine as an , in the food industry as an additive to ice cream, puddings, and creams.
(1993). 9780521439800, Cambridge University Press. .


Taxonomy
The genus Azotobacter was discovered in 1901 by Dutch microbiologist and botanist Martinus Beijerinck, who was one of the founders of environmental microbiology. He selected and described the species Azotobacter chroococcum – the first , free-living nitrogen fixer.

In 1909, Lipman described Azotobacter vinelandii, and a year later , which he named in honor of Beijerinck. In 1949, Russian microbiologist Nikolai Krasilnikov identified the species of which was divided in 1981 by Thompson Skerman into two subspecies – Azotobacter nigricans subsp. nigricans and Azotobacter nigricans subsp. achromogenes; in the same year, Thompson and Skerman described . In 1991, Page and Shivprasad reported a and air-tolerant type which was dependent on ions.

Earlier, representatives of the genus were assigned to the family Pribram, 1933, but then were transferred to the family based on the studies of nucleotide sequences 16S rRNA. In 2004, a study revealed that A. vinelandii belongs to the same as the bacterium Pseudomonas aeruginosa, and in 2007 it was suggested that the genera Azotobacter, and are related and might be synonyms.


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