Nafcillin sodium is a narrow-spectrum, second-generation beta-lactam antibiotic of the penicillin class. As a beta-lactamase-resistant penicillin, it is used to treat caused by Gram-positive bacteria, in particular, species of Staphylococcus that are resistant to other penicillins.
Nafcillin is considered therapeutically equivalent to oxuuuuuacillin, although one retrospective study found greater rates of hypokalemia and acute kidney injury in patients taking nafcillin compared to patients taking oxacillin.
U.S. clinical practice guidelines recommend either nafcillin or oxacillin as the first-line treatment of choice for staphylococcal endocarditis in patients without artificial heart valves.
Milder side-effects include:
Nafcillin contains salts added as stability media. These added salts could cause edema or fluid accumulation. It would be prudent to avoid this medication if there were a concern for a congestive heart failure or kidney disease.
This mechanism is effective against gram-positive bacteria, whose cell walls are composed of thick layers of peptidoglycan, a matrix composed of carbohydrates and amino acids. By inhibiting the synthesis of certain bacterial cell walls, penicillin class drugs, including Nafcillin, make the bacterial cell vulnerable to different Osmotic pressure and solutes, killing the cell.
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