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   » » Wiki: Phytomyxea
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Phytomyxea
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The Phytomyxea are a class of that are cosmopolitan, obligate biotrophic protist parasites of plants, diatoms, oomycetes and brown algae. They are divided into the orders (ICZN, or Plasmodiophoromycota, ) and . are best known as pathogens or vectors for viruses of arable crops (e.g. in , in potatoes, and rhizomania in beets, especially sugar beets and some spinaches).


Life cycle
They typically develop within plant cells, causing the infected tissue to grow into a gall or scab. Important diseases caused by phytomyxeans include in cabbage and its relatives, and in potatoes. These are caused by species of Plasmodiophora and Spongospora, respectively.Agrios, George N. (2005). Plant Pathology. 5th ed. Academic Press. link.

The vegetative form is a , called a plasmodium. This ultimately divides to form new spores, which are released when the host's cells burst. Both resting spores and motile , which generally have two smooth , are produced at different stages. Within the plasmodium, dividing nuclei have a distinctive cross-like appearance.


Classification
were traditionally considered , because of the plasmodial stage and are often wrongly classified as , and given names such as the Plasmodiophoromycota. However, genetic and ultrastructural studies indicate they belong to a diverse group of protists called the , are closely related to them.

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