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Octodon is a of native to , in particular in the Chilean . The best-known member is the , O. degus, which is kept as a pet in various countries. Two of the four species of degus are . Wise Geek University of Michigan


Classification
This genus was first described in 1832 by the British zoologist Edward Turner Bennett.


Taxonomy
The genus name Octodon comes from the Latin octo, eight, with reference to their teeth, molars and premolars having the shape of the number 8.

The full list of species is:

  • O. bridgesii, Bridges's degu, found in central Chile
  • O. degus, the or degu, found in central Chile
  • O. lunatus, the moon-toothed degu, found in central Chile
  • O. pacificus, the or Mocha Island degu, found exclusively on , Chile
  • O. ricardojeda, Ricardo Ojeda's degu, found in western and


Distribution
In the wild, all species of degus live in the , mainly in the mountains of , to which most of them are , aside from a few populations of O. ricardojeda in the neighboring province of Neuquén, . They are found between 0 and 1,800 m in .


Description
They are medium-sized . Their total body length varies between 200 and 390 mm, with a tail which measures between 81 and 170 mm and represents 70 to 80% of the head + body length. The coat color is grayish, or dull with orange highlights, and turns creamy yellow on the belly. The tail is carried slightly curved and is the same color as the body, and ends with a tuft of black hairs, with the extent of black depending on the species. The ears are quite large and protrude widely from the head, except in O. pacificus . The lower limbs are suitable for jumping, with pads on the soles of the paws that prevent slipping. The forelegs have four clawed fingers, along with a poorly developed fifth finger with a nail. The of the is characterized by a variable number of , 5 or more in number, on each side.


Lifestyle
They are both and . Degus are primarily herbivores. Their diet varies according to annual vegetation cycles. The consumption of their own droppings () is practiced during times of scarcity. This provides them with a nutritional supplement thanks to the microbial fermentation that takes place in the and optimizes the digestion of fibrous foods.

These social animals dig a burrow made of a series of tunnels where they live in small to large groups composed of both males and females.


Conservation status
O. bridgesii (assessed as conspecific with O. ricardojeda) is considered vulnerable by the IUCN Red List, while is considered critically endangered. The other two species are considered of least concern.


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