Isidudu

 ( South African Cuisine ) 

Isidudu () is a soft porridge made from ground corn known as mealie meal. It is a common breakfast in Xhosa and Zulu households. It is served with sugar and milk. Some may prefer white/brown vinegar and sugar or butter/peanut butter and sugar etc. Sometimes the ground corn is fermented to have a sour taste.

• List of African dishes

• A typical recipe