An apron is a garment worn over other clothing to cover the front of the body to protect from liquids. They have several purposes, most commonly as a functional accessory that protects clothes and skin from stains and marks. However, other types of aprons may be worn as a decoration, for hygienic reasons, as part of a uniform, or as protection from certain dangers such as acid, allergens or excessive heat. It can also be used at work stations to hold extra tools and pieces or protect from dust and unwanted materials.
As a top layer that covers the front body, the apron is also worn as a uniform, adornment, ceremonial garb (e.g. Masonic apron) or fashion statement.
The word comes from Old French napron, meaning a small piece of cloth. Over time "a napron" became "an apron" through a linguistic process called rebracketing.
An apron is usually held in place by two ribbon-like strips of cloth that are tied at the back. A bib apron may either have a strap around the neck (perhaps the most widespread design today), or shoulder straps that criss-cross at the back and attach to the waistband. The advantage of the former design is that it makes it especially simple to put on the bib apron. The advantage of the shoulder strap design is that it makes the apron more comfortable to wear; a neck strap can slightly impair ease of movement.
Some modern-day aprons have humorous expressions, designs or corporate logos.
A pinafore is a full apron with two holes for the arms that is tied or buttoned in the back, usually just below the neck. Pinafores have complete front shaped over shoulder while aprons usually have no bib, or only a smaller one. A child's garment to wear at school or for play would be a pinafore.
An alternative version uses snaps instead of ties and closes at the front. Such an apron is in effect like a vest and is more commonly sold for domestic rather than occupational use.
In contrast to most aprons, they were intended to be worn as a stand-alone garment, not over another dress. They probably developed from the full-coverage wraparound or pullover aprons of the early years of the 20th century.
Bungalow aprons fell roughly between nightgowns or and house-dresses; they were appropriate for morning in-home wear but would not have been worn outside of the house, as opposed to a true morning or house-dress, which might have been worn to the grocery store or in other informal situations.
Today, the apron has enjoyed a minor renaissance in terms of both women and men now wearing them when performing household chores. For instance, an article in The Wall Street Journal claimed in 2005 that the apron is "enjoying a renaissance as a retro-chic fashion accessory" in the United States. The apron ascends to costly kitchen couture , The Wall Street Journal, 12 August 2005 However, it still is not as prevalent as it was prior to the 1960s.
Aprons are nowadays considered equally appropriate for both women and men by most people. However, prevailing social norms ensure that women frequently wear more delicate clothing, and may therefore be more likely to want the protection an apron offers. This can also be because the apron is the traditional clothing for cooking and washing dishes, which was usually done by women.
When are supplied a uniform by their employers, an apron is often included. The aprons are worn for hygienic as well as for identification purposes.
In Europe during the Middle Ages, aprons were worn by blacksmiths, armor and weapon makers, gardeners, carvers, furniture makers, leather smiths, cobblers, tailors, jewelers, metal forgers, fishmongers, clock makers, homemakers, tradesmen, artisans and masons. Tradesmen in general were called "apron men," as aprons were so common that distinguishing styles emerged between the various trades. For example, English barbers were known as "checkered apron men." Cobblers wore black to protect garments from the black wax used on shoes. Butchers wore blue stripes. Butlers wore green aprons. Blue was commonly worn by weavers, spinners, and gardeners. Stonemasons wore white aprons as protection against the dust of their trade, and even in the twenty-first century, aprons survive as part of Masonic ceremonial attire. These aprons were long, coming down to below the knees, with a flap or bib to protect the chest. The Union of the Grand Lodge of England between the Ancient and Modern branches of English Freemasonry in 1813 brought into many effect many changes in dress and ritual which still prevail to this day. In respect to the Masonic apron it was felt necessary to have these standardised and the resulting effort are the aprons we have in use today. The Dutch wore aprons bordered with black and with a skull and crossbones on the flap. Scottish lodges each have their individual right to choose the design, colour and shape of their aprons; some employ a tartan, while many others have a circular rather than a triangular flap. Soldiers of the French Foreign Legion wore leather aprons as part of their ceremonial dress as early as the 18th century.
From these utilitarian beginnings, the modern apron got more stylish over time. During the Renaissance, more fanciful aprons crafted from finer fabrics began to appear—usually without bibs and often embroidered. Well-to-do women favored long dresses often with detachable sleeves, and to keep their expensive gowns clean, they wore washable aprons or overdresses in a range of embellishments and materials.
Aprons became a fashion statement in the 1500s, when women started adorning them with expensive lace and embroidery.
Politics ruled women's fashion in 1650s England when Oliver Cromwell decreed that women and girls should dress properly. This sparked the Puritan look of a white apron covering a long black dress that reached from a woman's neck to her toes.
At the height of the industrial revolution in Victorian England, the market was flooded with different types of aprons. The boom of factories and sewing machines meant that consumers had options: one could choose a full-body apron, a linen apron, a linen apron with ruffles or ruching or lace, a grosgrain apron with embroidery, or an apron with a flounce. Aprons were a way of indicating the difference in status between the employer and the employee, and the uniform of the staff was strictly regulated. For example, a housemaid might wear a print dress during the day and then change into a black dress and dress apron for the evening service.
In contemporary South Africa, young women wear beaded aprons to celebrate their coming of age.
As cities in New England grew, more elaborate options began to appear. Upscale American women in the 18th century wore embroidered aprons that sometimes dipped at the front of the waist (so as to not obscure the bodice of a gown).
Wealthy Housewife of the time were also expected to show off their family's status in society and their commitment to the domestic life. They did this by also wearing aprons, though the aprons were far more elegant and expensive than the maid's white cotton apron. Popular materials included black lace, satin with chenille borders, shot silk, and satin. An apron of this caliber was necessary with a morning dress during the early nineteenth century for a woman of status. During this time, "never was there a greater rage than for aprons (of satin and shot silk) for morning or afternoon." The elegant and colorful apron was also a symbol that a woman had the funds to be swindled by travelling merchants into purchasing "a gaudy ribbon or shining pair scissors."
Another symbol which the extravagant apron represented was of the "fig leaf," as worn by Eve in the Garden of Eden. Women termed their ornamental aprons "fig leaves," thus drawing attention to their "sexual region." Small decorated aprons were one example of "suggestive fashion." According to at least one private journal entry, men of the time were reputed to loudly exclaim, "Oh my!" upon spotting a woman in a "fig leaf" apron, sometimes blushing profusely and fainting on the spot.
Aprons for both maids and housewives were not just worn in the home, but out on the town as well. The painting "Scene in Frankfurt Fair, April 1835. Part of the Line of Stalls Extending Along the River Mayn" by Mary Ellen Best shows a mother in a highly decorated and colorful apron and her daughter in a green pinafore apron. They are out shopping in a market and through the appearance of their stylish aprons, they are exhibiting their upper-middle class status as well as their ties to female domesticity.
Aprons became plain during the Great Depression. Since fabric was scarce, women would make aprons out of flour sack and animal-feed sacks to protect their clothing. Pinafore aprons, or "pinnies" as they were affectionately called, began to gain popularity. Dorothy famously wore a blue and white gingham pinafore in The Wizard of Oz.
The postwar archetypal housewife was practical and creative. She made aprons out of remnants, extra kitchen curtains, dish towels, handkerchiefs, and flour sacks. When she made her aprons, she considered design as well as function. Many 1950s aprons were decorated with sewing, cleaning, cooking, and "mom" themes.
Husbands in the 1950s often sported bib aprons for barbecues on the weekends, often with written statements about Dad's grilling talents.
Aprons remained a staple of the workplace as a means of protecting garments. Aprons were also worn as a work uniform and by people who worked in the food trades—butchers, waitresses and chefs as well as hairdressers and barbers.
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