The Perfect Keg: Sowing, Scything, Malting And Brewing My Way To The Best Ever Pint Of Beer

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• The Perfect Keg Sowing, Scything, Malting and Brewing My Way to the Best-Ever Pint of Beer available on August 09 2023 from BiggerBooks for 13.86
  
• The Perfect Keg: Sowing, Scything, Malting And Brewing My Way To The Best Ever Pint Of Beer available on February 19 2016 from Indigo for 19.95
  
• ISBN bar code 9781771000086 ξ1 registered August 09 2023
  
• ISBN bar code 9781771000086 ξ2 registered February 19 2016
  
• Product category is Book

• Sku # 9781771000086R
  
• Sku # 978177100008
  

This beer didn''t start with a beer-making kit, which is what most homebrewers use. And it didn''t rely on pre-roasted industrial malt, which is how commercial brewers do it. Coutts made his own malt, and he grew his own barley. Hops, too. Yeast, he went out and captured. And that''s it. With this beer, the only additives were knowledge and history. There were plenty of adventures and misadventures along the way, but Coutts writes about them with humour and aplomb, proving it is possible to make the perfect keg of wholly natural beer in one year.

^ (2015). The Perfect Keg Sowing, Scything, Malting and Brewing My Way to the Best-Ever Pint of Beer BiggerBooks. ISBN 9781771000086 (revised Aug 2023)
^ The Perfect Keg: Sowing, Scything, Malting And Brewing My Way To The Best Ever Pint Of Beer Indigo. ISBN 9781771000086 (revised Feb 2016)