A collection of recipes and memories from a family life, Teaching Dad to Cook Flapjack is a delicious food novel
From Summerhouse Waffles, happily devored in her brother’s summerhouse in Finland to Fish Stowaway from the beaches of Sydney, her mother’s famous Danish Apple Charlotte to her own dreamedup Dulce De Leche Ice Cream, Miranda Gardiner invites the reader to share generations of family stories and mouthwatering recipes.
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