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Dishing Up® Maryland
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ISBN 9781603423557
REGISTERED: 07/09/18
UPDATED: 02/16/26
Dishing Up® Maryland

From the Chesapeake to the Alleghenies, Maryland offers a rich diversity of native foods and traditions


Specifications
  • Dishing Up® Maryland available on September 05 2016 from VitalSource for Https://www.vitalsource.com/search?term=9781603423557&cjsku=9781603423557" itemprop="offers" target="_external" title="" itemscope itemtype="http://schema.org/Offer">17.95
  • ISBN bar code 9781603423557 ξ1 registered March 28 2016
  • Product category is Book

  • # 9781603423557

Lucy L. Snodgrass’s compilation of 150 delicious recipes from the Old Line State’s most celebrated chefs will have you feasting on Corn and Quinoa Salad with Lemon Mint Dressing, Smith Island Cake, and — of course — crab cooked every which way. This fun guide includes profiles of local food producers and mouthwatering photographs that will inspire you to cook up a taste of Maryland, wherever you live.


References
    ^ Dishing Up® Maryland VitalSource. (revised Sep 2016)

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