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Bone up on basic skills, then move on to more than 250 mouthwatering recipes and 950 photos that show you exactly what to do. More than 600 step-by-step photos guide you through techniques such as stuffing pork chops, seasoning ribs, and using a rotisserie Delectable ideas for grilled sides and even desserts! Try Mexican-Style Street Corn, Buttermilk Mashed Grilled Potatoes, and Grilled Peach Cobbler Dozens of marinades, brines, rubs, and sauces offer endless ways to add variety A complete chapter on smoking shows how to experience true barbecue in your own backyard
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