Professional Cooking 7th Edition College Version with Management by Menu 4th Edition and Culinary Math 3rd Edition Set

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• Professional Cooking 7th Edition College Version with Management by Menu 4th Edition and Culinary Math 3rd Edition Set available on November 04 2023 from BiggerBooks for 242.21
  
• Professional Cooking 7th Edition College Version with Management by Menu 4th Edition and Culinary Math 3rd Edition Set available on July 04 2017 from ECampus for 250.62
  
• Professional Cooking 7th Edition College Version with Management by Menu 4th Edition and Culinary Math 3rd Edition Set available on April 20 2017 from Indigo for 286.95
  
• ISBN bar code 9780470882498 ξ1 registered November 04 2023
  
• ISBN bar code 9780470882498 ξ2 registered July 21 2013
  
• ISBN bar code 9780470882498 ξ3 registered April 20 2017
  
• Product category is Wayne Gisslen Professional Professional Cooking 7th Edition College Version with Management by Menu 4th Edition and Culinary Math 3rd Edition Set Book

• Sku # 9780470882498R
  
• Sku # 9780470882498N
  
• Sku # 978047088249
  

Professional Cooking 7th Edition College Version with Management by Menu 4th Edition and Culinary Math 3rd Edition Set

^ (2015). Professional Cooking 7th Edition College Version with Management by Menu 4th Edition and Culinary Math 3rd Edition Set BiggerBooks. ISBN 9780470882498 (revised Nov 2023)
^ (2013). Professional Cooking 7th Edition College Version with Management by Menu 4th Edition and Culinary Math 3rd Edition Set ECampus. ISBN 9780470882498 (revised Jul 2017)
^ Wayne Gisslen (2012). Professional Cooking 7th Edition College Version with Management by Menu 4th Edition and Culinary Math 3rd Edition Set, John Wiley & Sons. Indigo. ISBN 9780470882498 (revised Apr 2017)