Montebello Farfalle 1-Pound (Pack of 20) Grocery > Pasta Produced in Italys Marche Region, using only the finest Italian Organic Durum Wheat grown on the surrounding hills of the facility, an abandoned monestery built in 1388, Traditional bronze dies are used which make for a porous surface to better hold the sauce resulting in superior flavor and texture, Extended drying time produces an al dente pasta that cooks perfectly every time. (Note: This Product Description Is Informational Only. Always Check The Actual Product Label In Your Possession For The Most Accurate Ingredient Information Before Use. For Any Health Or Dietary Related Matter Always Consult Your Doctor Before Use.) 015532101101
