2 x AA (Transmitter)2 x AAA (Receiver)90Model ET-7 is our largest receiver unit, allowing the user to monitor two different foods at one time, for example, chicken and beef, and each food can have its own temperature "taste" setting
Transmitter and 2 probes included.Actual internal food temperatures for one or two different foodsMeats choose from six: beef, turkey, pork, veal, lamb or chickenElapsed cooking timer (alternates digits with "meat" by pressing the MODE button)Taste or "doneness" (rare, medium, medium well, well done) as appropriate for each meatReceiver measures 5-5/8" x 3" x 1-1/8" and weighs 6.8 ozTransmitter measures 3-1/2" x 2-3/8 x3/4", weighs 2.8 oz and signal is sent on 433.92 MhZChoose your own target "Set" temperature up to 410º F (210º C), and in your choice of ºF or ºCRedi-Chek ET-7 Dual Probe Remote Thermometer1 x Silver Receiving Unit1 x Black Transmitter Unit2 x Detachable Stainless Steel Probe Sensor2 x AA Batteries2 x AAA BatteriesCelsiusChinaDigital ThermometerET-7ET7FahrenheitGrillLCDMaverickMaverick Industries, IncRedi-ChekRedi-Chek ET-7 Dual Probe Remote ThermometerTemperature Tonehttp://www.maverickhousewares.com
This is useful and fun, what more could you ask ? You can use one or two probes. The probes are connected to the transmitter, you then turn on the remote, then the transmitter. I use it for everything, steaks, chops, whatever. I go into the living room and watch the remote. When the temperature gets over about 100 I turn the meat over if necessary. The only thing I have noticed is the temperatures that trigger the audible alarm are set too high, likely thanks to la..
