This blade is the right size for filleting bass or smaller trout, but can handle both larger and smaller fish in a pinch. Its 420J2 stainless steel for excellent corrosion resistance is always important for use in a wet environment. The steel is also quite tough and easy to re-sharpen. it offers just the right amount of flex to make filleting easier and to preserve the delicate flesh and flavor of the fish. Narrow Fillet Features: Product # 1287, 7.50 Inches Blade Knife, 420J2 Blade Material, Fine Edge Blade, Fillet Style Blade, Polypropylene Handle Material, Satin Blade Finish"
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