Cultivated and cured on the Bourbon Island of Madagascar, each vanilla bean is hand-selected for its freshness and rich fragrance. The bean's sweet, creamy flavor and velvety after-tones work perfectly in any number of cooking and baking applications (not to mention cold and frozen desserts). And, the use of actual vanilla seeds adds a gourmet visual delight to such dishes as ice cream, custards and creme brulees Features Kosher and Gluten-Free Certified as well as All-Natural, Allergen-Free and
Vanilla Paste Pure Blnd (Pack of 6)(Note: This Product Description Is Informational Only. Always Check The Actual Product Label In Your Possession For The Most Accurate Ingredient Information Before Use. For Any Health Or Dietary Related Matter Always Consult Your Doctor Before Use.)UPC: 025638714044 K
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