How to Open a Financially Successful Specialty Retail & Gourmet Foods Shop: With Companion CD-ROM (Paperback)

   This book is nothing more than a general guide to opening a Shop.I bought it because the title leads you to expect that it contains information specific to setting up a Specialty Gourmet Food Shop.I already own general guides on setting up a Shop, which are incidentally much better than this book.Apart from a few token references to Specialty Gourmet Food, this book was no use to me. Don't let the title fool you.The Publishers should be ashamed of themselves. They have produced one single General guide on how to set up a Shop or a Business, and are selling the same book (with minimal adjustments) as if it is a detailed guide for specific industries like Specialty Food. A total rip-off !!!Instead buy "Gourmet To Go" by Robert Wemishner and Karen Karp, which really does contain a lot of useful information specific to setting up a Gourmet Food Shop.Also for a good guide on Specialty Shops(but not specific to Food...Read more