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Kharif crops, also known as monsoon crops or autumn crops, are domesticated plants that are cultivated and harvested in , and during the Indian subcontinent's monsoon season, which lasts from June to November depending on the area.

9788172336813, Scientific Publishers Journals Dept.
Monsoon rains may begin as early as May in some parts of the Indian subcontinent, and crops are generally harvested from the third week of September to October. Rice, maize, and cotton are some of the major Kharif crops in India. Unlike the , which are grown in the winter, the kharif crops require good rainfall.


Etymology
The words Kharif and both have their origins in the via Classical Persian. These came to be used in India with the ascent of the in the Indian subcontinent and have been widely used ever since. Kharif means "" in Arabic. The sowing happens during the monsoon and reaping happens close to autumnIndia Meteorological Department in the Indian subcontinent; this proximity to the autumn reap season is called the kharif period.
(1998). 9780822322139, Duke University Press Books. .


Kharif season
The Kharif season varies by crop and region, starting at the earliest in May and ending at the latest in January. In India, the season is popularly considered to start in June and end in October. Crop Calendar of Major Crops, Directorate of Economics and Statistics, Ministry of Agriculture, Government of India Kharif crops are usually sown at the beginning of the first rains during the advent of the south-west monsoon season, and they are harvested at the end of monsoon season (October–November).

Monsoon sowing dates vary, occurring toward the end of May in the southern state of and reaching July in some north Indian states. In other regions like , the west coast of India, and Pakistan, which receive rains in June, Kharif crops are sown in May, June and July.

(2014). 9788187586661, Project of History of Indian Science, Philosophy and Culture/Munshirm Manoharlal Publishers.
In Bangladesh, Kharif crops are usually sown with the beginning of the first rains in June.

These crops are dependent on the quantity of rainwater as well as its timing. Too much, too little, or rain at the wrong time may lay waste to the whole year's efforts.

Kharif crops stand in contrast to the , which are cultivated during the dry season.


Common kharif crops
Rice is the most important Kharif crop of India. It is grown in rain-fed areas with hot and humid climates, especially the eastern and southern parts of India. Rice requires a temperature of during the growing season and during ripening. It needs rainfall from and needs a flooded field during the growth period.


Cereals


Fruits
In Kharif crop following fruits are produced:


Seed plants


Vegetables
List as follows: Kharif crop list, Haryana Seeds Development Corp.


See also


External links

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