Sharks are a group of elasmobranch fish characterized by a cartilaginous skeleton, five to seven on the sides of the head, and that are not fused to the head. Modern sharks are classified within the clade Selachimorpha (or Selachii) and are the sister group to the Batoidea (Batoidea and kin). Some sources extend the term "shark" as an informal category including extinct members of Chondrichthyes (cartilaginous fish) with a shark-like morphology, such as hybodonts. Shark-like chondrichthyans such as Cladoselache and Doliodus first appeared in the Devonian Period (419–359 million years), though some fossilized chondrichthyan-like scales are as old as the Ordovician (458–444 million years ago). The earliest confirmed modern sharks (selachimorphs) are known from the Early Jurassic around , with the oldest known member being Agaleus, though records of true sharks may extend back as far as the Permian.
Sharks range in size from the small dwarf lanternshark ( Etmopterus perryi), a deep sea species that is only in length, to the whale shark ( Rhincodon typus), the largest fish in the world, which reaches approximately in length. They are found in all seas and are common to depths up to . They generally do not live in freshwater, although there are a few known exceptions, such as the bull shark and the river shark, which can be found in both seawater and freshwater, and the Ganges shark, which lives only in freshwater. Sharks have a covering of that protects their skin from damage and in addition to improving their fluid dynamics. They have numerous sets of replaceable teeth.
Several species are , which are organisms that are at the top of their food chain. Select examples include the bull shark, tiger shark, great white shark, Isurus, thresher shark, and hammerhead shark.
Sharks are caught by humans for shark meat or shark fin soup. Many shark populations are threatened by human activities. Since 1970, shark populations have been reduced by 71%, mostly from overfishing.
The etymology of the word shark is uncertain. The most likely etymology states that the original sense of the word was that of "predator, one who preys on others" from the Dutch language schurk, meaning 'villain, scoundrel' (cf. card shark, loan shark, etc.), which was later applied to the fish due to its predatory behaviour.Online Etymology Dictionary, shark.
A now disproven theory is that it derives from the Yucatec Maya word xook (), meaning 'shark'. Evidence for this etymology came from the Oxford English Dictionary, which notes that shark first came into use after Sir John Hawkins' sailors exhibited one in London in 1569 and posted " sharke" to refer to the large sharks of the Caribbean Sea. However, the Middle English Dictionary records an isolated occurrence of the word shark (referring to a sea fish) in a letter written by Thomas Beckington in 1442, which rules out a New World etymology.
The clade Selachimorpha is divided into the superorders Galea (or Galeomorphii), and Squalea (or Squalomorphii). The Galeans are the Bullhead shark, Carpet shark, Lamniformes, and Carcharhiniformes. Lamnoids and Carcharhinoids are usually placed in one clade, but recent studies show that Lamnoids and Orectoloboids are a clade. Some scientists now think that Heterodontoids may be Squalean. The Squaleans are divided into Hexanchiformes and Squalomorpha. The former includes cow shark and frilled shark, though some authors propose that both families be moved to separate orders. The Squalomorpha contains the Squaliformes and the Hypnosqualea. The Hypnosqualea may be invalid. It includes the Angel shark, and the Pristorajea, which may also be invalid, but includes the Sawshark and the Batoidea.
There are more than 500 species of sharks split across thirteen orders, including several orders of sharks that have gone extinct:
Tooth shape depends on the shark's diet: those that feed on and have dense and flattened teeth used for crushing, those that feed on fish have needle-like teeth for gripping, and those that feed on larger prey such as have pointed lower teeth for gripping and triangular upper teeth with serration edges for cutting. The teeth of plankton-feeders such as the basking shark are small and non-functional.
Generally sharks have only one layer of tesserae, but the jaws of large specimens, such as the bull shark, tiger shark, and the great white shark, have two to three layers or more, depending on body size. The jaws of a large great white shark may have up to five layers. In the rostrum (snout), the cartilage can be spongy and flexible to absorb the power of impacts.
Tiger sharks have a large upper lobe, which allows for slow cruising and sudden bursts of speed. The tiger shark must be able to twist and turn in the water easily when hunting to support its varied diet, whereas the Porbeagle, which hunts schooling fish such as mackerel and herring, has a large lower lobe to help it keep pace with its fast-swimming prey. Other tail adaptations help sharks catch prey more directly, such as the thresher shark's usage of its powerful, elongated upper lobe to stun fish and squid.
Some sharks, if inverted or stroked on the nose, enter a natural state of tonic immobility. Researchers use this condition to handle sharks safely.
The respiratory and circulatory process begins when deoxygenated venous blood travels to the shark's two-chambered heart. Here, the shark pumps blood to its gills via the ventral aorta where it branches into branchial arteries. Gas exchange takes place in the gills and the reoxygenated blood flows into the branchial arteries, which come together to form the dorsal aorta. The blood flows from the dorsal aorta throughout the body. The deoxygenated blood from the body then flows through the posterior cardinal veins and enters the posterior cardinal sinuses. From there venous blood re-enters the heart ventricle and the cycle repeats.
Larger species, like the whale shark, are able to conserve their body heat through sheer size when they dive to colder depths, and the scalloped hammerhead close its mouth and gills when they dives to depths of around 800 metres, holding its breath till it reach warmer waters again.
Research in 1930 by Homer W. Smith showed that sharks' urine does not contain sufficient sodium to avoid hypernatremia, and it was postulated that there must be an additional mechanism for salt secretion. In 1960 it was discovered at the Mount Desert Island Biological Laboratory in Salsbury Cove, Maine that sharks have a type of salt gland located at the end of the intestine, known as the "rectal gland", whose function is the secretion of chlorides.
One of the biggest differences between the digestive systems of sharks and mammals is that sharks have much shorter intestines. This short length is achieved by the spiral valve with multiple turns within a single short section instead of a long tube-like intestine. The valve provides a long surface area, requiring food to circulate inside the short gut until fully digested, when remaining waste products pass into the cloaca.
Sharks have the ability to determine the direction of a given scent based on the timing of scent detection in each nostril. The Function of Bilateral Odor Arrival Time Differences in Olfactory Orientation of Sharks , Jayne M. Gardiner, Jelle Atema, Current Biology - 13 July 2010 (Vol. 20, Issue 13, pp. 1187–1191) This is similar to the method mammals use to determine direction of sound.
They are more attracted to the chemicals found in the intestines of many species, and as a result often linger near or in sewage outfalls. Some species, such as , have external barbels that greatly increase their ability to sense prey.
Mating has rarely been observed in sharks. The smaller often mate with the male curling around the female. In less flexible species the two sharks swim parallel to each other while the male inserts a clasper into the female's oviduct. Females in many of the larger species have bite marks that appear to be a result of a male grasping them to maintain position during mating. The bite marks may also come from courtship behavior: the male may bite the female to show his interest. In some species, females have evolved thicker skin to withstand these bites.
Scientists say that asexual reproduction in the wild is rare, and probably a last-ditch effort to reproduce when a mate is not present. Asexual reproduction diminishes genetic diversity, which helps build defenses against threats to the species. Species that rely solely on it risk extinction. Asexual reproduction may have contributed to the blue shark's decline off the Ireland coast.
Sharks can be highly social, remaining in large schools. Sometimes more than 100 scalloped hammerheads congregate around and islands, e.g., in the Gulf of California. Cross-species social hierarchies exist. For example, oceanic whitetip sharks dominate of comparable size during feeding.
When approached too closely some sharks perform a threat display. This usually consists of exaggerated swimming movements, and can vary in intensity according to the threat level.
There is evidence that juvenile lemon sharks can use observational learning in their investigation of novel objects in their environment.
Species that do need to swim continuously to breathe go through a process known as sleep swimming, in which the shark is essentially unconscious. It is known from experiments conducted on the spiny dogfish that its spinal cord, rather than its brain, coordinates swimming, so spiny dogfish can continue to swim while sleeping, and this also may be the case in larger shark species. In 2016 a great white shark was captured on video for the first time in a state researchers believed was sleep swimming.
Other highly specialized feeders include cookiecutter sharks, which feed on flesh sliced out of other larger fish and . Cookiecutter teeth are enormous compared to the animal's size. The lower teeth are particularly sharp. Although they have never been observed feeding, they are believed to latch onto their prey and use their thick lips to make a seal, twisting their bodies to rip off flesh.
Some seabed–dwelling species are highly effective ambush predators. and use camouflage to lie in wait and suck prey into their mouths. Many benthic sharks feed solely on which they crush with their flat molariform teeth.
Other sharks feed on squid or fish, which they swallow whole. The viper dogfish has teeth it can point outwards to strike and capture prey that it then swallows intact. The great white and other large predators either swallow small prey whole or take huge bites out of large animals. use their long tails to stun shoaling fishes, and either stir prey from the seabed or slash at swimming prey with their tooth-studded rostra.
The bonnethead shark is the only known omnivorous species. Its main prey is crustaceans and mollusks, but it also eats a large amount of seagrass, and is able to digest and extract nutrients from about 50% of the seagrass it consume. Seagrass digestion by a notorious 'carnivore' - Journals
Many sharks, including the whitetip reef shark are cooperative feeders and hunt in packs to herd and capture elusive prey. These social sharks are often migratory, traveling huge distances around in large schools. These migrations may be partly necessary to find new food sources.
Contrary to popular belief, only a few sharks are dangerous to humans. Out of more than 470 species, only four have been involved in a significant number of fatal, unprovoked attacks on humans: the great white, oceanic whitetip, tiger shark, and . These sharks are large, powerful predators, and may sometimes attack and kill people. Despite being responsible for attacks on humans they have all been filmed without using a protective cage.
The perception of sharks as dangerous animals has been popularized by publicity given to a few isolated unprovoked attacks, such as the Jersey Shore shark attacks of 1916, and through popular fictional works about shark attacks, such as the Jaws film series. Jaws author Peter Benchley, as well as Jaws director Steven Spielberg, later attempted to dispel the image of sharks as man-eating monsters.
To help avoid an unprovoked attack, humans should not wear jewelry or metal that is shiny and refrain from splashing around too much.
In general, sharks show little pattern of attacking humans specifically, part of the reason could be that sharks prefer the blood of fish and other common preys. Research indicates that when humans do become the object of a shark attack, it is possible that the shark has mistaken the human for species that are its normal prey, such as seals. This was further proven in a recent study conducted by researchers at the California State University's Shark Lab. According to footage caught by the Lab's drones, juveniles swam right up to humans in the water without any bites incidents. The lab stated that the results showed that humans and sharks can co-exist in the water.
Most species are not suitable for home aquaria, and not every species sold by are appropriate. Some species can flourish in home saltwater aquaria. Uninformed or unscrupulous dealers sometimes sell juvenile sharks like the nurse shark, which upon reaching adulthood is far too large for typical home aquaria. Public aquaria generally do not accept donated specimens that have outgrown their housing. Some owners have been tempted to release them. Species appropriate to home aquaria represent considerable spatial and financial investments as they generally approach adult lengths of and can live up to 25 years.
Kamohoalii is the best known and revered of the shark gods, he was the older and favored brother of Pele, and helped and journeyed with her to Hawaii. He was able to assume all human and fish forms. A summit cliff on the crater of Kilauea is one of his most sacred spots. At one point he had a heiau (temple or shrine) dedicated to him on every piece of land that jutted into the ocean on the island of Molokai. Kamohoali'i was an ancestral god, not a human who became a shark and banned the eating of humans after eating one herself. In Fijian mythology, Dakuwaqa was a shark god who was the eater of lost souls.
Shark finning yields are estimated at for 2000, and for 2010. Based on an analysis of average shark weights, this translates into a total annual mortality estimate of about 100 million sharks in 2000, and about 97 million sharks in 2010, with a total range of possible values between 63 and 273 million sharks per year. Sharks are a common seafood in many places, including Japan and Australia. In southern Australia, shark is commonly used in fish and chips, in which fillets are battered and Deep frying or crumbed and grilled. In fish and chip shops, shark is called flake. In India, small sharks or baby sharks (called sora in Tamil language, Telugu language) are sold in local markets. Since the flesh is not developed, cooking the flesh breaks it into powder, which is then fried in oil and spices (called sora puttu/sora poratu). The soft bones can be easily chewed, they are considered a delicacy in coastal Tamil Nadu. ferment to produce a delicacy called hákarl. During a four-year period from 1996 to 2000, an estimated 26 to 73 million sharks were killed and traded annually in commercial markets.
Sharks are often killed for shark fin soup. Fishermen capture live sharks, fin them, and dump the finless animal back into the water. Shark finning involves removing the fin with a hot metal blade. The resulting immobile shark soon dies from suffocation or predators.[8] Shark fin has become a major trade within black markets all over the world. Fins sell for about $300/lb in 2009. Ask your senator to support the Shark Conservation Act Poachers illegally fin millions each year. Few governments enforce laws that protect them. In 2010 Hawaii became the first U.S. state to prohibit the possession, sale, trade or distribution of shark fins. Research exemptions are available. From 1996 to 2000, an estimated 38 million sharks had been killed per year for harvesting shark fins. It is estimated by TRAFFIC that over 14,000 tonnes of shark fins were exported into Singapore between 2005–2007 and 2012–2014.
Shark fin soup is a status symbol in Asian countries and is erroneously considered healthy and full of nutrients. Scientific research has revealed, however, that high concentrations of BMAA are present in shark fins. Because BMAA is a neurotoxin, consumption of shark fin soup and cartilage pills, therefore, may pose a health risk. BMAA is under study for its pathological role in neurodegenerative diseases such as ALS, Alzheimer's disease, and Parkinson's disease.
Sharks are also killed for Shark meat. European diners consume Squalidae, , , makos, porbeagle and also skates and rays. However, the United States FDA lists sharks as one of four fish (with swordfish, king mackerel, and tilefish) whose high mercury content is hazardous to children and pregnant women.
Sharks generally reach sexual maturity only after many years and produce few offspring in comparison to other harvested fish. Harvesting sharks before they reproduce severely impacts future populations. Capture induced premature birth and abortion (collectively called capture-induced parturition) occurs frequently in sharks/rays when fished. Capture-induced parturition is rarely considered in fisheries management despite being shown to occur in at least 12% of live bearing sharks and rays (88 species to date).
The majority of shark fisheries have little monitoring or management. The rise in demand for shark products increases pressure on fisheries. Major declines in shark stocks have been recorded—some species have been depleted by over 90% over the past 20–30 years with population declines of 70% not unusual. A study by the International Union for Conservation of Nature suggests that one quarter of all known species of sharks and rays are threatened by extinction and 25 species were classified as critically endangered.
From 1962 to the present, the government of Queensland has targeted and killed sharks in large numbers by using drum lines, under a "shark control" program—this program has also inadvertently killed large numbers of other animals such as ; it has also killed endangered . Queensland's drum line program has been called "outdated, cruel and ineffective". From 2001 to 2018, a total of 10,480 sharks were killed on lethal drum lines in Queensland, including in the Great Barrier Reef. From 1962 to 2018, roughly 50,000 sharks were killed by Queensland authorities.
The government of New South Wales has a program that deliberately kills sharks using shark net. The current net program in New South Wales has been described as being "extremely destructive" to marine life, including sharks. Between 1950 and 2008, 352 and 577 great white sharks were killed in the nets in New South Wales—also during this period, a total of 15,135 marine animals were killed in the nets, including dolphins, whales, turtles, dugongs, and critically endangered grey nurse sharks. There has been a very large decrease in the number of sharks in eastern Australia, and the shark-killing programs in Queensland and New South Wales are partly responsible for this decrease.
Kwazulu-Natal, an area of South Africa, has a shark-killing program using nets and drum lines—these nets and drum lines have killed turtles and dolphins, and have been criticized for killing wildlife. During a 30-year period, more than 33,000 sharks have been killed in KwaZulu-Natal's shark-killing program—during the same 30-year period, 2,211 turtles, 8,448 rays, and 2,310 dolphins were killed in KwaZulu-Natal. Authorities on the French island of Réunion kill about 100 sharks per year.
Killing sharks negatively affects the marine ecosystem. Jessica Morris of Humane Society International calls shark culling a "knee-jerk reaction" and says, "sharks are top order predators that play an important role in the functioning of marine ecosystems. We need them for healthy oceans."
George H. Burgess, the former director of the International Shark Attack File, "describes shark culling as a form of revenge, satisfying a public demand for blood and little else"; he also said shark culling is a "retro-type move reminiscent of what people would have done in the 1940s and 50s, back when we didn't have an ecological conscience and before we knew the consequences of our actions." Jane Williamson, an associate professor in marine ecology at Macquarie University, says "There is no scientific support for the concept that culling sharks in a particular area will lead to a decrease in shark attacks and increase ocean safety."
Intending to ban the practice of shark finning while at sea, the United States Congress passed the Shark Finning Prohibition Act in 2000. Two years later the Act saw its first legal challenge in United States v. Approximately 64,695 Pounds of Shark Fins. In 2008 a Federal Appeals Court ruled that a loophole in the law allowed non-fishing vessels to purchase shark fins from fishing vessels while on the high seas. United States v. Approximately 64,695 Pounds of Shark Fins , 520 F.3d 976, (9th Cir., 2008). Seeking to close the loophole, the Shark Conservation Act was passed by Congress in December 2010, and it was signed into law in January 2011. Shark Conservation Act of 2009 | The Humane Society of the United States. Hsus.org. Retrieved on 2010-09-16.
In 2003, the European Union introduced a general shark finning ban for all vessels of all nationalities in Union waters and for all vessels flying a flag of one of its member states. This prohibition was amended in June 2013 to close remaining loopholes.
In 2009, the International Union for Conservation of Nature's IUCN Red List of Endangered Species named 64 species, one-third of all oceanic shark species, as being at risk of extinction due to fishing and shark finning.
In 2010, the Convention on International Trade in Endangered Species (CITES) rejected proposals from the United States and Palau that would have required countries to strictly regulate trade in several species of scalloped hammerhead, oceanic whitetip and spiny dogfish sharks. The majority, but not the required two-thirds of voting delegates, approved the proposal. China, by far the world's largest shark market, and Japan, which battles all attempts to extend the convention to marine species, led the opposition. In March 2013, three endangered commercially valuable sharks, the hammerhead shark, the oceanic whitetip and porbeagle were added to Appendix 2 of CITES, bringing shark fishing and commerce of these species under licensing and regulation.
In 2010, Greenpeace International added the school shark, shortfin mako shark, mackerel shark, tiger shark and spiny dogfish to its seafood red list, a list of common supermarket fish that are often sourced from unsustainable fisheries. Advocacy group Shark Trust campaigns to limit shark fishing. Advocacy group Seafood Watch directs American consumers to not eat sharks.
Under the auspices of the Convention on the Conservation of Migratory Species of Wild Animals (CMS), also known as the Bonn Convention, the Memorandum of Understanding on the Conservation of Migratory Sharks was concluded and came into effect in March 2010. It was the first global instrument concluded under CMS and aims at facilitating international coordination for the protection, conservation and management of migratory sharks, through multilateral, intergovernmental discussion and scientific research.
In July 2013, New York state, a major market and entry point for shark fins, banned the shark fin trade joining seven other states of the United States and the three Pacific U.S. territories in providing legal protection to sharks.
In the United States, and as of January 16, 2019, 12 states including (Massachusetts, Maryland, Delaware, California, Illinois, Hawaii, Oregon, Nevada, Rhode Island, Washington, New York and Texas) along with 3 U.S. territories (American Samoa, Guam and the Northern Mariana Islands) have passed laws against the sale or possession of shark fins.
Several regions now have shark sanctuary or have banned shark fishing—these regions include American Samoa, the Bahamas, the Cook Islands, French Polynesia, Guam, the Maldives, the Marshall Islands, Micronesia, the Northern Mariana Islands, and Palau.
In April 2020 researchers reported to have traced the origins of fin of endangered from a retail market in Hong Kong back to their source populations and therefore the approximate locations where the sharks were first caught using DNA analysis.
In July 2020 scientists reported results of a survey of 371 reefs in 58 nations estimating the conservation status of reef sharks globally. No sharks have been observed on almost 20% of the surveyed reefs and shark depletion was strongly associated with both socio-economic conditions and conservation measures. Sharks are considered to be a vital part of the ocean ecosystem.
According to a 2021 study in Nature, overfishing has resulted in a 71% global decline in the number of oceanic sharks and Batoidea over the preceding 50 years. The oceanic whitetip, and both the scalloped hammerhead and are now classified as critically endangered. Sharks in tropical climate have declined more rapidly than those in temperate zones during the period studied. A 2021 study published in Current Biology found that overfishing is currently driving over one-third of sharks and rays to extinction.
Shark culling
Other threats
Conservation
See also
Citations
General and cited references
Further reading
External links
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