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Yeasts In Food
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ISBN 9781855737068
REGISTERED: 11/19/17
UPDATED: 10/19/19
Yeasts In Food
Rank: 6%
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Yeasts play a crucial role in the sensory quality of a wide range of foods


Specifications
  • Yeasts In Food available on October 26 2016 from VitalSource for Https://www.vitalsource.com/search?term=9781855737068&cjsku=9781855737068" itemprop="offers" target="_external" title="" itemscope itemtype="http://schema.org/Offer">270.0
  • ISBN bar code 9781855737068 ξ1 registered August 30 2016
  • Product category is Book

  • # 9781855737068

They can also be a major cause of food spoilage. Maximising their benefits whilst minimising their detrimental effects requires a thorough understanding of their complex characteristics and how these can best be manipulated by food processors.Yeasts in food begins by describing the enormous range of yeasts together with methods for detection, identification and analysis. It then discusses spoilage yeasts, methods of control and stress responses to food preservation techniques. Against this background, the bulk of the book looks at the role of yeasts in particular types of food. There are chapters on dairy products, meat, fruit, bread, soft drinks, alcoholic beverages, soy products, chocolate and coffee. Each chapter describes the diversity of yeasts associated with each type of food, their beneficial and detrimental effects on food quality, methods of analysis and quality control.With its distinguished editors and international team of over 30 contributors, Yeasts in food is a standard reference for the food industry in maximising the contribution of yeasts to food quality.Describes the enormous range of yeasts together with methods for detection, identification and analysisDiscusses spoilage yeasts, methods of control and stress responses to food preservation techniquesExamines the beneficial and detrimental effects of yeasts in particular types of food, including dairy products, meat, fruit, bread, soft drinks, alcoholic beverages, soy products, chocolate and coffee


References
    ^ Yeasts In Food VitalSource. (revised Oct 2016)

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