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Harry N Abrams Inc 9781419715846

  • Harry N Abrams Inc 9781419715846 available on January 05 2018 from NeweggBusiness for Https://" itemprop="offers" target="_external" title="" itemscope itemtype="">19.89
  • How to Make Coffee: The Science Behind the Bean available on June 14 2016 from Amazon for 10.74
  • ISBN bar code 9781419715846 ξ1 registered January 05 2018
  • ISBN bar code 9781419715846 ξ2 registered February 11 2016
  • Product category is Book
  • Manufacturered by Harry N. Abrams

  • # 9SIV0UN4G15322

To make any old cup of coffee, you simply need a pot, heat, ground coffee, and water. But you're not just anyone. You are a coffee aficionado, a determined, fearless seeker of the best java. And this is the guide for you.                       How to Make Coffee provides an in-depth look at the art and science behind the bean. Learn the anatomy of coffee; the chemistry of caffeine; the best way to roast, grind, and brew the beans to their peak flavor; and what gadgets you really need (versus what gadgets are for mere coffee dilettantes). With illustrated, step-by-step instructions, How to Make Coffee is for the person who doesn't want to settle for anything less than the perfect cup.

    ^ Harry N Abrams Inc 9781419715846, Harry N Abrams Inc. NeweggBusiness. (revised Jan 2018)
    ^ (2015). How to Make Coffee: The Science Behind the Bean, Harry N. Abrams. Amazon. (revised Jun 2016)

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Blackstar Blackstar Blackstar Blackstar Blackstar

   Really an informative book. The book covers briefly the history of the coffee bean and uses. Then the book covers the science of coffee and concluding with the variations of making coffee. This book would be good for the beginner to the experienced coffee expert.
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Blackstar Blackstar Blackstar Blackstar Blackstar

This book is a surprisingly short read, but informative. The information contained within seems accurate and is generally helpful to a beginning coffee enthusiast. That said, I found it frustrating how poorly the figures translated into the Kindle version. It appears that many of them don't show up at all, as in the last section of the book it jumps from Figure 1 to 4, then 7, 8, etc. Not all the figures are needed to understand a brewing method but it seems a glar..
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