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Julia Child
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ISBN 9781101202937
REGISTERED: 01/18/18
UPDATED: 02/23/20
Julia Child
Rank: 95%
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Author of the forthcoming What She Ate: Six Remarkable Women and the Food That Tells Their Stories (Summer 2017) With a swooping voice, an irrepressible sense of humor, and a passion for good food, Julia Child ushered in the nation’s culinary renaissance


Specifications
  • Julia Child available on July 24 2018 from VitalSource for Https://www.vitalsource.com/textbooks?term=9781101202937&cjsku=9781101202937" itemprop="offers" target="_external" title="" itemscope itemtype="http://schema.org/Offer">11.99
  • ISBN bar code 9781101202937 ξ1 registered January 14 2018
  • Product category is Book

  • # 9781101202937

In Julia Child, award-winning food writer Laura Shapiro tells the story of Child’s unlikely career path, from California party girl to coolheaded chief clerk in a World War II spy station to bewildered amateur cook and finally to the Cordon Bleu in Paris, the school that inspired her calling. A food lover who was quintessentially American, right down to her little-known recipe for classic tuna fish casserole, Shapiro’s Julia Child personifies her own most famous lesson: that learning how to cook means learning how to live.


References
    ^ Julia Child VitalSource. (revised Jul 2018)

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