This Tamahagane San Tsubame 8 inch chef's knife is a beautiful knife made in Japan with a laminated hardwood handle and hammered blade that you'll love. At 8 inches long, this chef's knife from Tamahagane is long enough for big jobs like chopping lots of vegetables or boneless meats for salads. The razor-sharp blade has great edge life because it has a hard VG5 steel core. It's also resistant against rust and corrosion because the blade is clad with stainless steel on each side.
This Tamahagane San Tsubame 8 inch chef's knife is a beautiful knife made in Japan with a laminated hardwood handle and hammered blade that you'll love. At 8 inches long, this chef's knife from Tamahagane is long enough for big jobs like chopping lots of vegetables or boneless meats for salads. The razor-sharp blade has great edge life because it has a hard VG5 steel core. It's also resistant against rust and corrosion because the blade is clad with stainless steel on each side. This Tamahagane chef's knife is made in Niigata, Japan.
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