48-count box of Higgins & Burke Earl Grey Tea, single serve capsules Hand-selected premium black teas infused with Italian bergamot and Floridian lemon Higgins & Burke Specialty Teas are blended from hand-picked, high-grown tea leaves for premium quality, rich antioxidant content, and bold flavors RealCup capsules pour perfect flavor straight into your cup Capsules are compatible with Keurig K-Cup Coffee Makers; Higgins & Burke and RealCup have no affiliation with Keurig Incorporated or K-Cup Higgins & Burke Tea K-Cups, Earl Grey, 48 ct Higgins & Burke Earl Grey Tea Hand-selected premium black teas from Asia provide the foundation for this regal blend. However it is the essence of Italian bergamot (a fragrant orange) folded with Floridian lemon which gives Higgins & Burke Earl Grey its flavor and aroma of distinction. Enjoy a cup and feel like royalty. This flavorful tea can be served on its own or with milk and sugar or honey. Each RealCup capsule contains premium black tea, natural oil of bergamot, and natural lemon flavor. Higgins & Burke Specialty Teas are blended from hand-picked, high-grown tea leaves to deliver premium quality, rich antioxidant content and bold flavors. RealCup Demand real taste every time you brew. RealCup delivers perfect taste in every cup. Its special brewing process is both art and science, making sure each sip brings out the unique flavor notes and body of your favorite blends. Our Full Line of Products Includes:
Brown Gold's 100% single origin coffee comes from the best coffee regions around the world. Carefully hand-picked and custom roasted in small batches and tested by the world’s highest coffee authorities, Brown Gold offers authentic flavor, unique to each coffee's origin.
Joe Martinson started roasting coffee in 1898 based on a simple promise: quality. Martinson Coffee continues delivering this rich tradition by selecting and roasting only the best coffee beans. It’s the Real Joe.
Higgins & Burke chooses the finest high-grown teas that grow slowly to produce the very best quality. The tea leaves are tasted and graded for every characteristic from color to flavor intensity before they are “married” together in complimentary blends, ensuring that the original flavors steep through to the final cup.