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   » Category: Books > Cooking > Regional And Ethnic Product

Books > Cooking > Regional And Ethnic Product

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Simple Asian Meals : Irresistibly Satisfying and Healthy Dishes for the Busy Cook available on November 05 2022 from BiggerBooks for 21.94
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Finnish Cook Book Revised Binding: Hardcover Publisher: Random House Inc Publish Date: 1989/04/01 Synopsis: Presents recipes for both simple dishes and gourmet specialties that reflect traditional as well as modern Finnish cooking Language: ENGLISH Dimensions: 8.50 x 5.75 x 1.00 Weight: 0.90 ISBN-13: 9780517501115
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Helen Nash's New Kosher Cuisine : Healthy, Simple and Stylish available on November 07 2022 from BiggerBooks for 25.6
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Traditional Moroccan Cooking: Recipes from Fez available on December 12 2022 from BiggerBooks for 12.45
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The MacNean Restaurant Cookbook available on October 20 2022 from BiggerBooks for 42.95
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Cooking Danish : A Taste of Denmark available on September 21 2022 from BiggerBooks for 33.39
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Chef Wan's Sweet Treats: 240 Pastry Recipes from Asia's Most Flamboyant Food Ambassador available on May 08 2022 from BiggerBooks for 20.41
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Winner of the IACP 2010 Julia Child Award for First BookNestled between the Atlantic Ocean and Spain, Portugal is today’s hot-spot vacation destination, and world travelers are enthralled by the unique yet familiar cuisine of this country
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Everything you need to know about making curries at homeCurry Kitchen includes more than 250 recipes for delicious dishes from Asia and Southeast Asia
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Wedding. Lamb. Biriyani. I Serves 6 to 8 I 1 '/4 hours prep time: | The lamb is at its best made at a leisurely 1 '/2 hours stow time: pace. with parts ofthe recipe done over a 1 hour oven time couple ofdays (maybe byfriends). and then on the ...
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Mark Bittman's Kitchen Express : 404 Inspired Seasonal Dishes You Can Make in 20 Minutes or Less available on November 04 2022 from BiggerBooks for 31.48
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Thai Street Food transports readers straight into the bustling heart of Thailand’s colorful street stalls and markets—from the predawn rounds of monks fanning out along the aisles to the made-to-order stalls ablaze in neon and jammed with hungry locals after dark. Featuring nearly 100 authentic dishes plus lavish photography accompanying every recipe, this stunning cookbook is the definitive guide to Thailand’s culinary street culture. The recipes, such as Steamed Fish with
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