Japan: Japanese Cuisine for Beginners Binding: Hardcover Publisher: Atlasbooks Dist Serv Publish Date: 5/30/2015 Language: ENGLISH Pages: 144 Weight: 1.99 ISBN-13: 9783848007547 ISBN-10: 3848007541Japan: Japanese Cuisine For Beginners available on July 13 2018 from Newegg for itemprop="offers" target="_external" title="" itemscope itemtype="http://schema.org/Offer">20.73