La Tourangelle, Roasted Walnut Oil, 16.9 Ounce Cans (Pack of 3) (Grocery)

If you want to get away from vegetable oils and canola/sunflower oils, this is a very good frying and sauteing oil. It can withstand high heat and is a lot healthier for you. There is a very slight nutty taste when you cook with this oil, which in most cases adds to the recipe. There is a whole line of these oils by La Tourangelle, ranging from hazelnut to almond, sesame, grape seed, and sesame, and all of their oils are very good and high quality. Some are high heat, some medium and some low heat, you just have to chose the right one for the job. I highly recommend their oils.

La Tourangelle Roasted Walnut is the best tasting oil I have ever had. My old favorite was Avocado oil but this is even better and keeps longer. I pour it on everything. Make a great mayonnaise. Spinkle on baked stuffed shrimp or baked fish. Drizzled on steak or chicken and as a topping for pasta and bruschetta with some garlic, parsley and parmesan cheese. Addictive so you'll want to have it in the house all the time. Buy it you will love it.